Anatolikos Vineyards Limnio, Thrace, Greece 2019 Jasnieres Aged on lees for 24

Aged on lees for 24 months

Stony nectarine and green-apple aromas

strawberry and lemon pith show on the delicate nose of this bottling

The Cinsault is direct-press

peach skins and lemon oil

Anatolikos Vineyards Limnio, Thrace, Greece 2019 Jasnieres Aged on lees for 24Mavroudi of Thrace (60%) and Limnio (40%) are organically cultivated in the absolutely dry privately owned vineyard on the sandy hills with the granite soil of the Hirodassos area in Avdira, Xanthi. Extremely difficult conditions cause plants to have a minimum yield per hectare and a unique concentration of their fruit juices. The harvest was done by hand at the end of September and here is where the interesting part starts. If you know Nikolaidis