Description
After a fermentation in stainless steel tanks at a controlled temperature and a maceration of minimum two weeks
Orange blossom
Cantina / Cellar: Destemming and brief maceration on the skins
the names for tall wooden tanks from 3
Spain & Italy
Quinta do Infantado White Porto Czech Republic After a fermentation in stainlessFrom Louis Dressner, importer: Douro, Portugal Grapes: Gouvejo, Rabigato, Viosinho, Moscatel Fun facts: A white field blend made from exclusively Class A parcels (Pousado, Vale de Moinhos, Serra de Cotas). Infantado is the only estate in the entire Douro to have only Class A land. Read about it in the article "Quinta do Infantado: The Terroir From A to E". Appellation: Porto Winemaking: The fruit is hand harvested, partly destemmed and fermented in
Exchange/Return Notes
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