Mijenta Anejo Tequila Tonic Wines Drouhin ferments in barrel without

Drouhin ferments in barrel without inoculated yeast

topped with sparkling water

Unmistakably juniper-forward with a pronounced floral and citrus lift

Made from 100% certified organic grapes

Nose of vanilla

Mijenta Anejo Tequila Tonic Wines Drouhin ferments in barrel withoutMEXICO : JALISCO : LOS ALTOS Blue Weber Agave FULL BODIED, DRIED CHERRY, TOFFEE, BUTTERSCOTCH, VANILLA, SPICED OAK Mijenta is the world's first B Corp certified tequila, and the Aejo is where the brand's four cask aging sequence comes through most clearly. The spirit spends roughly 18 months moving through American white oak, French oak, acacia, and a final two months in cherry wood building structure and sweetness before arriving somewhere between a